Northern Beans in the Instant Pot

This recipe works for most dried white beans in your instant pot.

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Course Main Course

Cuisine American, French, Italian, Mediterranean

Servings

Calories 225 kcal

Equipment

1 Instant Pot

Ingredients

1 lb dried Northern Beans
6 cups chicken stock
1 bay leaf
1.5 tbsp onion powder
3 tsp garlic powder
1 tsp thyme
2 tsp salt Mediterranean sea salt

Instructions

Prep the Beans

Pour 1 lb or 2 1/2 cups northern dried beans in your Instant Pot.
1 lb dried Northern Beans
Add garlic powder, onion powder, thyme and salt.
1.5 tbsp onion powder, 3 tsp garlic powder, 2 tsp salt, 1 tsp thyme
Pour in chicken stock.
6 cups chicken stock
Place bay leaf on top.
1 bay leaf

Cook the Beans

Close your Instant Pot lid and turn the valve to "sealed."
Press the beans button. This should set the time for 30 minutes.
When the timer goes off, you can vent naturally or manually. Then proceed to adding your beans to whatever recipe you are making, or serve the as a side!

Notes

This recipe was inspired by Camellia Brand Beans.

Nutrition

Calories: 225kcalCarbohydrates: 39gProtein: 16gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gSodium: 643mgPotassium: 953mgFiber: 12gSugar: 2gVitamin A: 13IUVitamin C: 4mgCalcium: 111mgIron: 4mg

Keywords beans, dried beans, instant pot, northern beans, white beans

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