11 Ingredients to Amazing Cinnamon Raisin Muffins for Clean Eating
Cinnamon raisin muffins include 11 easy to find clean eating ingredients. You can create delicious and amazing cinnamon raisin muffins that will leave you wanting more!
Equipment
- 1 KitchenAid Mixer optional
Ingredients
Wet Ingredients
- 3/4 cup olive oil extra virgin
- 3 tbsp butter at room temp
- 1 1/2 cups applesauce
- 1/2 cup honey raw
- egg replacer for 3 eggs
Dry Ingredients
- 2 cups flour whole wheat is best
- 2 tsp ground cinnamon
- 2 tsp baking soda
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup raisins
Instructions
Combine the Dry Ingredients
- Combine all the dry ingredients, except the raisins, in a large bowl with a whisk (or your stand mixer with the whisk attachment). Combine the flour, cinnamon, baking soda, baking powder and salt.2 cups flour, 2 tsp ground cinnamon, 2 tsp baking soda, 1 tsp baking powder, 1/4 tsp salt
Combine the Wet Ingredients
- Next, add the wet ingredients. First, make the egg replacer according to the package.egg replacer for 3 eggs
- Then, add the olive oil, the butter, the applesauce, the honey, and the egg replacer.3/4 cup olive oil , 3 tbsp butter, 1 1/2 cups applesauce, 1/2 cup honey, egg replacer for 3 eggs
- Stir with a baking spatula until well combined.
- Add the raisins. Stir again gently to fold them in.1 cup raisins
Fill Muffin Tin
- Place muffin liners in one muffin tin.
- Fill each muffin liner 3/4 of the way.
Bake!
- Bake at 325 degrees Farenheit for 25-28 minutes.
- Remove from the oven, use a toothpick to check that your muffins are cooked all the way through. If the toothpick comes out clean, they are ready!
- Enjoy!! These healthy cinnamon raisin muffins are absolutely delicious!
Video
Nutrition
Calories: 272kcalCarbohydrates: 30gProtein: 3gFat: 17gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.1gCholesterol: 8mgSodium: 295mgPotassium: 163mgFiber: 2gSugar: 4gVitamin A: 101IUVitamin C: 2mgCalcium: 32mgIron: 2mg
Tried this recipe?Let us know how it was!